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Chicken Cardiac Microvascular Endothelial Primary Cells

Product Overview

Chicken cardiac microvascular endothelial primary cells are isolated from the heart of chicken. After isolating and culturing these cells, the 2-3 generation cells are cryopreserved, demonstrating high viability and activity. Chicken cardiac microvascular endothelial primary cell products are utilized in various standard biochemical procedures for scientific research purposes. They are also used to characterize cellular products and derivatives required for scientific research, as well as to explore cell-cell interactions.

Specifications

Cell Product Type Primary Cells

Species Chicken

Cell Type Endothelial Cells

Source Heart

Growth Information Adherent; 40°C; 5%CO₂

Quality Control Mycoplasma (-); Bacteria (-); Yeast (-); Fungi (-)

Formulation and Cell Culture Medium Phosphate Buffered Saline; EGM-2MV with 10% FBS

Physical State Frozen cells or live cells in liquid culture medium

Shipping and Storage

This product is shipped with dry ice. It's recommended to store the product with liquid nitrogen and never in a -20 °C or -80 °C refrigerator. Avoid repeated freezing and thawing of the product.

Documents

Datasheet

COA

To request a Certificate of Analysis, please enter the Lot No. in the search box. Note: Certificate of Analysis not available for kits.

The product is for research use only.
Not for commercial, prophylactic, diagnostic, or therapeutic applications.

References

Tong, Zhen Wei Marcus, et al. "Primary chicken and duck endothelial cells display a differential response to infection with highly pathogenic avian influenza virus." Genes 12.6 (2021): 901.