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Caprine Taurine (Tau) ELISA Kit-Competitive

Product Overview

BioVenic Caprine Taurine (Tau) ELISA Kit-Competitive is designed for the quantitative determination of Caprine Taurine (Tau) in serum, plasma, tissue homogenate, cell culture supernatant, cell extract, and other biological fluids using a Competitive ELISA method. For research use only.

Specifications

Assay Type ELISA-Competitive

Specificity The assay kit is specific for Caprine Tau.

Target Species Caprine

Species Reactivity Caprine

Detection Range 15.63-1000 ng/mL

Sensitivity 4.39 ng/mL

Reproducibility Intra-Assay: CV < 10%; Inter-Assay: CV < 10%

Assay Time Around 120 min

Sample Requirement Serum, plasma, tissue homogenate, cell culture supernatant, cell extract, and other biological fluids.

Target Information

Taurine is a sulfur-containing amino acid that is widely distributed in animal tissues. Taurine doesn't actually contribute to protein synthesis in the body. Taurine is found in certain foods, particularly animal proteins like meat, fish, and dairy products. It has functions in immune health, nervous system, hydration, heart healh, eye health, and antioxidant properties. It was first isolated from the bile of an ox (Bos taurus), which is where its name originated. Goat raw milk is a source of taurine (14.92 mg per 100 g).

Target/Biomarker Caprine Tau

Target Synonym 2-Aminoethanesulfonic Acid; Tauric Acid

Shipping and Storage

This product is shipped with gel ice packs. It is recommended to store at 2-8 °C (Up to 6 months).

Documents

Datasheet

COA

To request a Certificate of Analysis, please enter the Lot No. in the search box. Note: Certificate of Analysis not available for kits.

The product is for research use only.
Not for commercial, prophylactic, diagnostic, or therapeutic applications.

References

Landi, N. et al. Amino Acid Composition of Milk from Cow, Sheep and Goat Raised in Ailano and Valle Agricola, Two Localities of 'Alto Casertano' (Campania Region). Foods (Basel, Switzerland). 2021, 10.