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Recombinant Lassa Virus RING Finger Protein Z (Z), N-His-SUMO

Cat. No.VG9C337

Product TypeVeterinary Antigens

Size

Product Overview

BioVenic's Recombinant Lassa Virus RING Finger Protein Z (Z), N-His-SUMO is a recombinant protein expressed from E.coli. Its predicted molecular weight is 22.9 kDa. The purity is>90% (SDS-PAGE).

Specifications

Type Recombinant Protein
Species Virus
Expression System E.coli
Purity >90% (SDS-PAGE)
Predicted Molecular Weight 22.9 kDa
Physical State Lyophilized
Formulation The buffer before lyophilization is a solution in PBS pH 7.4, 0.02% NLS, 1mM EDTA, 4% Trehalose, 1% Mannitol.

Target Information

In veterinary medicine, the function of Lassa virus RING finger protein Z (Z) is primarily related to its role in the viral life cycle. The Z protein is a small zinc-finger protein of Lassa virus that plays a central role in virus budding and maturation. It interacts with various host cell proteins and is involved in the assembly of viral particles. Moreover, Z protein may also be involved in suppressing the host's innate immune response, which is crucial for the virus to evade host immune defenses. Therefore, in the veterinary field, the Z protein is an important target for studying viral pathogenesis and developing vaccine strategies.

Protein Lassa Virus RING Finger Protein Z (Z)
Protein Synonym RING finger protein Z; Protein Z; Zinc-binding protein; Z
Gene ID 956586
UniProt ID O73557

Shipping and Storage

This product is shipped with dry ice. Avoid repeated freezing and thawing. Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use.

Documents

COA

To request a Certificate of Analysis, please enter the Lot No. in the search box. Note: Certificate of Analysis not available for kits.

The product is for research use only.
Not for commercial, prophylactic, diagnostic, or therapeutic applications.

User Note

  1. Always centrifuge tubes before opening. Avoid mixing by vortexing or pipetting. Reconstitute to a concentration more than 100 μg/ml is recommended. Dissolve the lyophilized protein in distilled water.Aliquote the reconstituted solution to minimise freeze-thaw cycles.
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