This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Recombinant Bovine Kappa-Casein (CSN3), N-His and C-Myc
Product Overview
BioVenic's Recombinant Bovine Kappa-Casein (CSN3), N-His and C-Myc is a recombinant protein expressed from E.coli. Its predicted molecular weight is 26.4 kDa. The purity is>85% (SDS-PAGE).
Specifications
Target Information
Bovine kappa-casein (CSN3) is a significant minor protein component in Bovine milk, known for its role in stabilizing the casein micelles. It influences milk coagulation, which is crucial for cheese production. CSN3's genetic variants can affect cheese yield and texture, making it a focus in dairy cattle breeding and an indicator of milk's suitability for specific cheese types.
Shipping and Storage
This product is shipped with dry ice. It is recommended to aliquot as needed and store at -80°C upon receipt. Reconstituted protein solution can be stored at 4°C for 1 week, at < -80°C for 12 months. Avoid repeated freezing and thawing.
Documents
The product is for research use only.
Not for commercial, prophylactic, diagnostic, or therapeutic applications.
User Note
- Always centrifuge tubes before opening. Avoid mixing by vortexing or pipetting. Reconstitute in 10mM PBS (pH7.4) to a concentration of 0.1-1.0 mg/mL. Aliquot the reconstituted solution to minimise freeze-thaw cycles.